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| | Duration | : |
27th Apr. 2010 ~ 29th Apr. 2010 | | Open To | : |
Trade Visitors and Public |
| Venue | : |
Brussels Exhibition Center, Brussel (Bruxelles), Belgium |
| Exhibits | : |
Seafood(Live, Fresh, Frozen, Value-Added, Branded, Private Label). |
| Organiser | : |
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| Industry Segment | : |
| • | Fundamental Industries / Agriculture, Forestry, Fishery | | | • | Living / Food & Beverages, Food Processing | | | • | Trasportation, Logistics, Packaging / Packaging (Materials, Machinery & Equipment) | |
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| Periodical | : |
Annual | | Description | : |
Europe's most highly targeted, seafood specific professional trade fair.(Exhibitors Include Processors, Importers, Exporters, Distributors, and Agents from Seafood Producing Companies from around the World). Held together with Seafood Processing Europe. |
| Previous Year () Information |
| Visitros |
: |
- |
Exhibitors |
: |
1600 |
| Total Area |
: |
- |
Audited By |
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- |
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